Indonesia

Indonesia
BATU, Indonesia. Photo by Jes Aznar

Friday, February 27, 2009

NO TO THE RIGHT OF REPLY BILL!

This bill should never be passed. I add my voice to those rallying against the measure that seeks to curtail press freedom in this country.

Monday, February 23, 2009

Oscar moments

Watching Kate Winslet and Sean Penn in one of their finest moments in life was such a treat. Wow. I enjoyed listening to Winslet's passionate speech. She was overflowing with happiness and pride and love for her work. I especially liked the part when she thanked her mom and dad.

I liked Penn's speech which mentioned his work, gay rights and his desire for a better world.

The Oscars, as Penelope Cruz said, unites the whole world. She just might be true. I and many others I know were glued to the television set that night. It's always good to see moments such as the Oscars.

I think of my own little Oscar moments. I know I'll never be able to win an Oscar but I treasure those sweet experiences that make life worth living -- receiving a recognition for my work for the first time -- winning a slot in a journalism program abroad -- seeing my little darling daughter for the first time, hearing her first word and watching her dance to Beethoven's Pathetique.

I know that life isn't perfect but there are many, many perfect moments.

I hope there will be more. As Kate Winslet said, it's ok to dream about it as she did when she was eight years old.

Thursday, February 5, 2009

Attention, The Weekend Kusinera

The Disastrous and Inevitably Insecure Kusinera is happy to share with the The Weekend Kusinera this simple Fish Fillet in Lemon Butter Sauce recipe.

I did this last night all from my imagination and a tip from Yummy magazine for the sauce -- and surprise, surprise, it turned out quite okay.

Ingredients:

1 pack Dory fish fillet (containing three fillets)
flour (for dredging the fillet)
salt and pepper to taste
fresh lemon
capers
Anchor butter

1) Melt butter in slow heat. (I used about half a bar)
2) Cook capers in butter for about two minutes then set aside
3) Fry the Dory fillet (about two minutes each side)
4) Squeeze some fresh lemon while the fillet is cooking
5) Add some butter again before removing the fillet from the pan.
6) Serve immediately

(you may also add asparagus as side dish)



(photo from italiankitchensecrets.blogspot.com. Apologies apologies as I was not able to take a photo of last night's dish)